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Retail

Pidy adds to Trendy range

Pidy, the Belgian pastry producer, has announced an exciting addition to its Trendy range, with the launch of Trendy Coco Shell Cases.

Hovis goes kosher

KLBD, a global kosher certification authority, has announced that Hovis has chosen to become kosher-certified.

Tesco bakers in £1m lottery win

The 12-strong bakery team at Tesco, Chester formed a syndicate and have scooped £1m between them. 

Roberts wins business award

Northwich-based Roberts Bakery has been recognised in the 2016 North West Responsible Business Awards, run by Business in the Community (BITC). 

Greggs to extend healthy range

High street bakery chain Greggs has said it plans to increase the number of healthy options it offers, including a gluten-free range.

FDF warns against Action on Sugar

The Food and Drink Federation (FDF) has warned members not to engage with health charities on product reformulation.

Canadian coffee chain expands

Canadian coffee chain Second Cup has revealed plans to open five new sites across the UK this year.

Dawn announces American week

Bakery ingredients producer Dawn Foods’ National American Sweet Bakery Week is back for a third year, and to mark the occasion Dawn has developed recipes and ideas for bakers.

Ashers to sell pupil’s marshmallow scones

A raspberry, white chocolate and marshmallow scone recipe by schoolgirl Grace Wakeford is now on the shelves at Ashers bakery in Moray.

NI’s first bakery academy

Bakery firm Genesis Crafty has set up the first bakery academy in Northern Ireland.

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