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Retail

Aryzta to launch strawberry and cream muffin

Aryzta Food Solutions is to launch a limited-edition strawberry and cream muffin.

New export guidance from FDF and FDEA

The new guidance for food and drink manufacturers from the Food and Drink Federation (FDF) and the Food and Drink Exporters Association (FDEA) is designed to help exporters compete in the global marketplace. 

Kudos Blends presented with The Queen’s Award for Enterprise

Ingredients supplier Kudos Blends has been awarded The Queen’s Award for Enterprise 2016 in the international trade category.

Changes to Finsbury board

Retail and foodservice bakery group Finsbury Food has a new non-executive director in Zoe Morgan, and is to lose a non-executive director in Edward Beale. 

Bondgate Bakery is Farm Shop & Deli Show’s Baker of the Year

Yorkshire-based Bondgate Bakery was one of nine winners at the Farm Shop & Deli Awards 2016.

Bath bakery to open in Bristol

Bath-based Mokoko coffee house and artisan bakery is to open a second outlet in Bristol in June.

New investment for Thomas J Fudge’s

After 100 years of family ownership, Dorset-based Thomas J Fudge’s has secured investment from mid-market private equity business Livingbridge.

Higgidy Pies expands

Shoreham-based Higgidy Pies has won a major food contract, requiring it to double annual output by 2018. 

Butter alternative launched for baking industry

The London-based Carotino Group has launched a new bakery product called Baker’s Friend, which tastes and bakes just like real butter, but is healthier and up to half the price.

Bridor launches new bread collection

The new So Soft bread collection from French bakery specialist Bridor is being marketed as somewhere between a baguette and a roll.