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Retail

Cambridgeshire bakery closes shop

A bakery in Cambridgeshire is closing one of its seven shops due to a steady decline in business in the town it is based in.

Cheesecake tops dessert poll

Cheesecake has been named the nation's favourite dessert, according to research carried out by Tate & Lyle Sugars.

Timmy’s Pies launches crowdfunding campaign

Timmy’s Pies, the luxury pie producer, has launched a crowdfunding campaign to fund growth plans.

New chocolate café opens in Islington

Independent producer Jaz & Jul’s has opened an artisan chocolate café and shop in Islington, London, selling cocoa-themed sweet and savoury bites as well as hot drinks.

Asian snacks firm gains funds for new production centre

An Asian sweets specialist has set up a manufacturing hub in Birmingham after securing a six-figure funding package from Barclays.

Pieminister reveals 2016 expansion plans

Gourmet pie and mash restaurant Pieminister intends to open four new restaurants in 2016, including a flagship venue in Nottingham.

Bakkavör increases workforce as sales rise

Bakkavör Desserts is to hire 160 extra staff members to help meet demand following an increase in sales.

Harrods triumphs in mince pie taste-off

Harrods, the luxury department store, is selling this year’s best own-brand mince pies according to a taste-test by consumer journal Which?.

British Lion Egg Processors relaunches Code

British Lion Egg Processors has relaunched its Lion Egg Products Code of Practice to provide what it claims is the world’s most comprehensive egg quality scheme.

Muffin Break opens second Welsh store

Muffin Break, the bakery café, has opened its second Welsh store in Newport as part of rapid expansion plans to open 14 stores by the end of 2016.

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