Subscribe now to British Baker
  • Bakery Info

Retail

Innovate to succeed, says foodservice research company Horizons

Operators must offer food from breakfast to bedtime with everything in between or they will be left behind by their competition, according to foodservice research company Horizons.

Scottish co-operative launches premium doughnut range

Scotland’s largest independent co-operative has announced the launch of a new premium doughnut range.

Starbucks to boost staff pay

Coffee chain Starbucks will raise the average hourly rate it pays its staff to £7.98 per hour and offer a help-to-rent scheme.

Greggs announces move to new office

Greggs has announced it will relocate its main offices to North Tyneside’s Quorum Business Park.

Cocomacs launches in Birmingham

A new artisan micro-bakery, Cocomacs, has opened in the newly launched Grand Central Birmingham shopping centre.

Roberts Bakery celebrates £2m upgrade

Frank Roberts & Sons Bakery has opened its £2m-plus upgrade of the former Aldreds the Bakers bakery, in Ilkeston, Derbyshire, featuring a state-of-the-art sandwich thins line.

Soreen launches active families campaign

Samworth Brothers-owned Soreen has launched a partnership with charity Youth Sport Trust called Active Families, Happy Families.

Real Good Food: a special report

Martyn Leek takes a closer look at the recent presentation by the Real Good Food board to its shareholders at its annual general meeting

Karren Brady congratulates Apprentice star on bakery launch

Former Young Apprentice 2013 contestant Lucy Beauvallet has just launched an online cake company called ‘Beauvallet’s Cakes’. 

Welsh baker sets sights on Japan with crumpets

Wrexham baker Village Bakery is planning to launch its sourdough crumpets in Japan.

Calendar