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Retail

Gallery: Finsbury’s new licensed cakes

Finsbury Food Group has extended its range of licensed cakes with six new characters.

Veggie Pret opens third shop in Exmouth Market

Veggie Pret, the vegetarian spin-off to Pret A Manger, has opened its third shop in Exmouth market in Islington, London.

Nairn’s adds gluten-free Crunchy Biscuit Breaks to range

Nairn’s has expanded its gluten-free range with Chunky Biscuit Breaks.

Mrs Crimble’s launches first sharing tub

Gluten-free brand Mrs Crimble’s is rolling out its first sharing tub – a 12-portion pack of Choc Macaroons.

Greggs launches national apprenticeship programme

Greggs has launched a national apprenticeship programme that it claims will help to fast-track its expansion plans.

Update: Supermarkets unveil bakery NPD for Christmas 2017

Asda and Marks & Spencer reveal festive bakery line-up. Here British Baker presents a round-up of the festive baked treats set to appear on supermarket shelves in the coming months.

Expanded role for Waitrose bakery buying director Paul Walker

Paul Walker, Waitrose buying director for categories including bakery and food to go, has had his remit expanded to all fresh buying.

New York Bakery Co bagels hit by production issues

New York Bakery Co has been forced to temporarily halt production of some of its bagels after suffering “teething problems” at its site in Rotherham following an upgrade.

Morrisons adds exotic wraps and sandwiches to meal deal

Morrisons has extended its £3 lunchtime deal with wraps and sandwiches inspired by cuisine from around the world.

Henllan Bakery secures Morrisons contract

Denbighshire family-run business Henllan Bakery has signed a contract with Morrisons to supply a number of its products to the retailer.

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