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Ingredients

Eurostar Commodities launches gluten-free flour

Eurostar Commodities has launched its first gluten-free flour.

Cake Décor completes £1m ‘Brexit-proof’ investment

Cake decorations supplier Cake Décor has completed a £1m investment in a sprinkle decorations factory in Glasgow.

AB Mauri and Böcker agree new partnership

AB Mauri and German business Böcker have signed an agreement to work together on development of ingredients for bread and fermented goods.

Flour price increases put pressure on Finsbury Foods

Flour is currently the leading commodity cost pressure on Finsbury Food Group, the company has reported.

EHL Ingredients invests £1m in new 8,000 sq ft premises

EHL Ingredients has expanded its premises, investing £1 million in a new 8,000 sq ft site in Stockport.

Faldo takes on technical director role at Edme

Food ingredients firm Edme has named Renata Faldo as technical director.

Prepare for egg sandwich shortage, says British Lion

Food businesses need to brace themselves for a shortage of egg sandwiches and empty shelves post-Brexit, experts have warned.

Cargill launches new cocoa powder for bakers

Cargill Cocoa & Chocolate has unveiled a new cocoa powder designed specifically for bakers.

No-deal 'catastrophe' fears for British wheat exports

A no-deal Brexit could have a catastrophic impact on wheat exports, millers have warned.

Yorkshire Baker founder launches new pastry brand

Gill Ridgard, founder of Yorkshire Baker, has launched new pastries business The Original Baker.

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