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Finished Goods

Dawn Foods rolls out four new seasonal cookie pucks

Bakery ingredients and finished goods supplier Dawn Foods has unveiled four new frozen cookie pucks.

Crosstown creates Maker’s Mark bourbon doughnut

Crosstown Doughnuts is partnering with bourbon brand Maker’s Mark to launch a limited-edition doughnut.

Morrisons aims to increase bread bag recycling

Morrisons has launched a front-of-pack recycling scheme that it claimed would help customers recycle more plastic packaging, including plastic bread bags.

Ginsters partners with Quorn for vegan pasty

Ginsters of Cornwall has partnered with meat-free brand Quorn to launch the Ginsters Vegan Quorn Pasty.

Wall’s Pastry launches first range of vegan rolls

Wall’s Pastry has launched its first ever vegan range, comprising a duo of rolls in jumbo and snack formats.

New world record achieved for biggest-ever rocky road

A Guinness World Record has been broken for the world’s largest slab of rocky road.

James Hall & Co unveils Fazilas food-to-go range

James Hall & Co has launched a range of ethnic food-to-go products under its new brand Fazilas.

St Pierre Groupe launches Baker Street seeded loaf

St Pierre Groupe has extended its Baker Street range with a 550g Sliced Seeded Loaf designed to appeal to those looking for smaller pack sizes.

Finsbury Food Group rolls out Harry Potter cake range

Finsbury Food Group has expanded its licensed cake range with Harry Potter-themed products.

Nairn’s extends range with with gluten-free Oaties

Nairn’s has expanded its portfolio with Gluten Free Oaties, which it describes as a ‘healthier’ everyday biscuit.

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