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Finished Goods

Brownie firm doubles production

Bad Brownie bakery has more than doubled its product output after opening a new kitchen.

Napier Brown to sell for £34m

Real Good Food is to sell its sugar distribution business Napier Brown for £34m to Tereos, the world’s fifth-largest sugar group.

Welsh pasty maker embraces snacking

Peter’s Food Service has moved into the snack market after launching a new multipack pasty product.

Brioche Pasquier
Brioche Pasquier makes a play for snack market

Brioche Pasquier has launched a range of savoury baked products, in a bid to move into the snack market. 

Shortbread gains renewed popularity

Shortbread is seeing 6.1% year-on-year growth as it becomes a year-round sweet biscuit option.

Great North Pie Co. takes Supreme Champion title

A chicken, mushroom, English mustard and cream pie made by Great North Pie Co. has taken home the title of Supreme Champion at this year’s world-renowned British Pie Awards. 

Stop the Week: online

Today's Stop the Week is cake themed, so grab a cuppa and get reading. 

Toppings Pies reaches south with Budgens

Doncaster-based Toppings Pies has struck a deal with Budgens, in a bid to spread further down south.

New York Bagel Company
New York Bakery Company launches Sandwich Thins

The New York Bakery Company is adding Bagel Sandwich Thins to its range this spring with a £2.5m campaign. 

Aryzta
Aryzta offers ‘posh’ pie range

Swiss bakery group Aryzta has launched a range of five ‘posh’ pies inspired by UK flavours. 

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