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Finished Goods

Ca’puccino reveals UK expansion plans

Italian café company Ca’puccino is planning to open its sixth UK outlet in November this year, with a seventh planned for early 2015, according to its COO.

Suffolk business named Britain’s Best Bakery

The Cake Shop Bakery, Suffolk has been crowned this year’s Britain’s Best Bakery.

Ingredion reveals new starches at French show

Ingredient solutions provider Ingredion has showcased its latest nature-based label starches at agri-food show CFIA Rennes 2014.

BFree announces new Asda listing

Irish free-from business BFree has announced a new listing in Asda for its brown seeded bloomer.

App launched to promote healthier food and drink choices

Food campaigners have launched a free smartphone app to help consumers switch to healthier food and drink choices.

Bakeries recognised for free-from innovation

Bakeries have been recognised for their free-from products in this year's FreeFrom Food Awards shortlist.

Grupo Bimbo to buy Canada Bread

Mexican bakery firm Grupo Bimbo has acquired Canada Bread, the bread division of Maple Leaf Foods, for C$1.8bn (£1bn).

United Biscuits invests in A&P Foods

United Biscuits has invested in Nigerian biscuit manufacturer A&P Foods.

Kudos develops SALP replacer in response to regulation

Following the introduction of a new EU regulation, restricting the use of sodium aluminium phosphate (SALP), Kudos Blends has developed an alternative product for bakers.

Scotmid launches fiery pie competition

Scottish retailer Scotmid has launched a touring “fiery pie” competition for consumers.

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