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Finished Goods

Mini Miss Bread to open sourdough bakery in Essex

Sourdough bakery Mini Miss Bread is opening a store in Saffron Walden, Essex.

Vegan sausage rolls boost sales at Greggs

Vegan sausage rolls have helped to boost an “exceptional sales performance” at Greggs, with total sales up 14.1% for the seven weeks to 16 February.

Ghanaian bakery secures listings with Morrisons

A London-based Ghanaian specialist bakery has secured listings for its products in Morrisons.

Redblack Software creates delivery app for bakers

RedBlack Software has created a cloud-based mobile delivery management app to help wholesale bakers simplify operations, reduce paper and data re-entry.

Lottie Shaw’s gains first national supermarket listing

Yorkshire bakery Lottie Shaw’s has gained listings at Sainsbury’s for its Yorkshire Parkin cake.

Pukka Pies gains listings for three lines at Waitrose

Pukka Pies has secured listings in Waitrose for three of its products.

Bridor adds Breton cake-inspired Breizh’N’Roll

French bakery manufacturer Bridor has launched Breizh’n’Roll.

Cafés urged to apply calorie labelling to scones

Coffee shops and cafés in Northern Ireland should consider applying calorie labelling to scones, according to the Food Standards Agency.

Gail’s adds Bacon Hot Cross Bun to Easter menu

Gail’s Bakery has unveiled its Easter 2019 range, including sweet chocolate treats and a hot cross bun with bacon.

Délifrance launches filled Madeleines into UK market

Délifrance UK has expanded its range with a filled and shaped selection of Madeleines.

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