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Finished Goods

Pidy announces ‘Revamp the Vol-au-vent’ winner

Pidy has named student Chloe Hammond from Milton Keynes College as the overall winner of its ‘Revamp the Vol-au-vent’ competition.

Former Starbucks boss joins Patisserie Holdings

Patisserie Holdings has appointed former Starbucks boss Ryhs Iley as its commercial director.

Grenade adds biscuits to Carb Killa range

Protein brand Grenade has added a duo of biscuits to its Carb Killa range.

Revealed: British Baker’s top NPD picks of 2018

Bakery’s product developers have been busier than Santa’s helpers this year, whipping up all manner of tasty, on-trend and, in some cases, rather gimmicky new products.

Dominique Ansel to open second London store

Artisan baker Dominique Ansel is opening a second store in London, in Covent Garden.

Ole & Steen opens flagship store in London’s West End

Danish bakery Ole & Steen has opened a flagship store on Charing Cross Road, London.

Bad Girl Bakery expands with cake caravan

Scotland’s Bad Girl Bakery has expanded into Inverness city centre with the launch of a Cake & Coffee Caravan.

Season’s eatings: Mince pie sales up 5.1% year on year

Supermarket shoppers have spent £2.3m more on mince pies than at this time last year.

Warburtons reveals UK's favourite Christmas sarnie

No-one will be too shocked that turkey has topped a list of Brits’ favourite festive sandwich fillings – but who’s up for a Christmas pud sarnie?

Bake Off winner creates 50kg gingerbread airport

Great British Bake Off 2016 winner Candice Brown has teamed up with food artist Michelle Wibowo to create a 50kg gingerbread model of Heathrow airport.

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