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Finished Goods

Chicago Town pizza enters chilled with Deli Crust

Frozen pizza brand Chicago Town is to enter the chilled category for the first time with a three-strong range called Stonebaked Deli Crust.

Waitrose unveils premium pizzas in own-label revamp

Waitrose & Partners is rolling out new pizzas featuring on-trend ingredients such as ‘nduja and burrata as part of a shake-up of its premium own-label line-up.

Cocktail hour: Roberts rolls out espresso martini buns

Roberts Bakery is looking to woo cocktail fans with the launch of a new take on the traditional teacake.

Paul Hollywood loaves lose only major retailer listing

St Pierre Groupe is refocusing its Paul Hollywood bakery brand after its fresh loaves lost their only major supermarket listing.

Magic Bagels to make retail debut in Food Warehouse

Bagel Nash is launching its Magic Bagels into retail for the first time through an exclusive deal with Iceland-owned Food Warehouse.

Dawn Foods rolls out four new seasonal cookie pucks

Bakery ingredients and finished goods supplier Dawn Foods has unveiled four new frozen cookie pucks.

Crosstown creates Maker’s Mark bourbon doughnut

Crosstown Doughnuts is partnering with bourbon brand Maker’s Mark to launch a limited-edition doughnut.

Morrisons aims to increase bread bag recycling

Morrisons has launched a front-of-pack recycling scheme that it claimed would help customers recycle more plastic packaging, including plastic bread bags.

Ginsters partners with Quorn for vegan pasty

Ginsters of Cornwall has partnered with meat-free brand Quorn to launch the Ginsters Vegan Quorn Pasty.

Wall’s Pastry launches first range of vegan rolls

Wall’s Pastry has launched its first ever vegan range, comprising a duo of rolls in jumbo and snack formats.

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