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Finished Goods

World Bread Awards open for entries this week

The Tiptree World Bread Awards, in association with Brook Food, is seeking bakers for this year’s competition.

Deliveroo launches Treat Yo-Self bakery

Delivery service Deliveroo has launched the Treat Yo-Self bakery to help Londoners see off their January diets in style.

Waitrose grows deli range with artisanal baked goods

Waitrose has added a raft of artisanal baked goods, including posh sausage rolls and premium pasties, to its deli counters. 

McVitie’s rolls out banoffee Digestives slices

Pladis has expanded the McVitie’s Digestives Slices range with a new banoffee variant.

Battle Oats cuts sugar across oat bar range

Battle Oats is to relaunch its five-strong protein oat bars range with reduced sugar content.

Allied Bakeries rolls out Kingsmill Super Seeds loaf

Allied Bakeries has launched a Kingsmill Super Seeds loaf to tap into the appeal of seeded breads for families.

Kara extends Indulgent Cake Collection range

Kara, the foodservice brand of Finsbury Food Group, has made four additions to its Indulgent Cake Collection.

Ditty’s Bakery rolls out seeded sourdough loaf

Northern Ireland’s Ditty’s Home Bakery has introduced a seeded sourdough loaf featuring linseeds, pumpkin and sunflower seeds.

Planglow launches vegan sticker for food-to-go

Food-label designer Planglow has launched a vegan sticker designed to help shoppers quickly identify meat- and dairy-free food on-the-go.

Country Choice releases two savoury pastries

Foodservice provider Country Choice is rolling out two new cheese twists.

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