Food retailing equipment provider Fri-Jado UK has launched a range of heated multi-deck ‘eyeline’ merchandisers.
Tromp Group and Den Boer Baking Systems are to be integrated under AMF Bakery Systems.
Tiptree-based jams and preserves maker Wilkin & Sons has invested in gas boilers to cut fuel use and reduce emissions.
German bakery equipment supplier Fortuna has been acquired out of insolvency by the Knig Group.
Ilapak has extended its Delta modular flow wrapper range with a dedicated bakery industry model.
Brook Food has expanded its sales division with the appointment of Simon Lawton Hayes as field sales manager.
Depositing equipment supplier Unifiller Systems has been acquired by Linxis Group, owner of brands including VMI, Diosna and Shick Esteve.
Patisserie Valerie is set to launch a loyalty app that it says will enable it to better analyse customer behaviour.
Christmas is coming and while many are focused on the big day, there’s much to do before the celebrations begin.
Loma Systems has added to its X5 X-ray series with a new model.
Brook Food Processing Equipment has expanded its range of services with a department specialising in asset disposal.
Euro Catering has introduced a range of refrigeration equipment for bakers, supplied by Italian manufacturer Sagi.
Packaging supplier Planglow has unveiled a new range of colourful and compostable packaging and labelling designed to attract younger consumers.
Anthony Daniels has taken over from Martyn Garrod as managing director at Handtmann Ltd.
Sweet bakery manufacturer Rich Products UK is to consolidate all production in a new facility at Andover in Hampshire.
Baking cases and muffin wraps manufacturer Chevler has secured funding from the Development Bank of Wales.
A range of eco-friendly greaseproof paper using ‘next generation inks’ has been launched by a Mid-Glamorgan-based supplier.
American Pan UK has become the latest associate member of the Federation of Bakers.
A Dublin-based baking business has shaved 14% off its electricity bill within months after investing in internet of things (IoT) technology.
Equipment supplier Baker Perkins is tapping into trend for healthier snacking with the development of machinery to create crunchy granola bars.
Adopting a min-till or no-till arable system – sewing onto residues of the previous crop without loosening topsoil – could help British farmers improve efficiency, according to AHDB.
A project to bring fresh bread to those working in space has teamed up with Leicester University.
Ingredients supplier Petrow Food Group has invested £850,000 in a new fruit processing line at its Haverhill production facility in Suffolk.
Millions of people across the world celebrated Earth Day yesterday (22 April) – a global initiative that aims to educate communities about environmental issues and take action to reduce humankind’s impact upon the planet.
RedBlack Software is evolving its Cybake bakery management system with a cloud-based version.
Further evidence has emerged that Brits are falling back in love with bread – with Argos reporting a surge of interest in bread makers.
Morrisons has rolled out gluten-free bread into its in-store bakeries.
Somerset-based bakery equipment supplier Brook Food Group has opened its second overseas branch.
Equipment supplier Euro Catering has broadened its equipment portfolio with an entry-level pizza oven described as suitable for start-up businesses.
Online ordering systems have been tipped to transform the way UK consumers purchase baked goods in the future.
Jeff Whitaker, CEO of Whitco Catering and Baking Equipment, has passed away after a short illness.
Thousands of professionals from the bakery, pastry and chocolate-making industries are set to descend upon France’s Paris-Nord Villepinte for trade show Europain next month.
Stacey’s Bakery has revealed plans to invest in new bakery equipment at its main site in South Street, Ilkeston.
Bakery flooring specialist Kemtile has moved into new premises on Taylor Business Park, Warrington.
Equipment supplier Euro Catering is to open a new Culinary Centre in Daventry this month.
Roll plant manufacturer Koenig has set up a new subsidiary to design and install turnkey projects for bakeries.
Equipment supplier Euro Catering has unveiled a new three-strong range of bakery decks and ovens for the first time in the UK.
Bakers Basco has stepped up its equipment security with the launch of its latest GPS tracking chips across its bread baskets.
BakePlan Software has been given a £43,600 grant by innovation agency Innovate UK to create a system to reduce food waste across retailers.
Ingredients supplier Muntons has arranged for its branding to appear on two new trucks.
Bakery equipment supplier European Process Plant (EPP) has completed a management buyout led by managing director Steve Merritt.
Jestic Foodservice Equipment has unveiled a new partnership with leading conveyor oven manufacturer Edge Ovens.
CSM Bakery Solutions has teamed up with 3D Systems Corporation to develop, sell and distribute 3D printers and products for the food industry.
Ingredients supplier Petrow Food Group has invested £100,000 in a new Auger powder fill machine for dry mixes at its site in Perivale, London.
Combi steamers and oven manufacturer Rational AG has announced that its founder Siegfried Meister has passed away at the age of 78, following a short illness.
Wholesaler Thomas Ridley Foodservice has expanded with a new 25,000 sq ft freezer facility.
RedBlack Software has launched a new online ordering system for wholesale craft bakers.
Ishida has launched mid-range multihead weighers for weighing free-flowing and semi-sticky products.
Fresh food packaging company Linpac has invested more than £320k in a state-of-the-art outside chill plant at its Featherstone headquarters in West Yorkshire.
Derby-based Salador Company has launched what its claims is the first cutting machine designed to portion baked products at point of sale rather than in a factory.