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Finance

Tregroes doubles waffle capacity after investment

Welsh business Tregroes Waffles is to expand its product range and increase capacity following a six-figure investment.

Aimia Food founders take majority stake in Geary’s

Leicester-based Geary’s Bakery – which is set to launch a branded bread range – is to ramp up its growth following a major investment by the Unsworth family.

Mr Kipling's signature range launched in Q2 of 2019
Mr Kipling sales up 8% but own-label cakes fall again

Premier Food’s Mr Kipling brand continues to grow, reporting an 8% sales uplift for the first half of the 2019/2020 financial year.

Greggs’ 2019 profits to be higher than expected

Full-year profits at Greggs are “to be higher than previous expectations”, the company has revealed, after seeing double-digit growth in the fourth quarter so far.

Higher raw material costs boost Barry Callebaut sales

Volumes at chocolate supplier Barry Callebaut Group have risen 5.9% year-on-year – ahead of a 1.8% increase across the global chocolate confectionery market.

ABF set to further reduce costs at Allied Bakeries

Allied Bakeries owner Associated British Foods (ABF) is set to make further cost reductions at the troubled business.

Delice de France splits from Aryzta through MBO

Delice de France has been demerged from Aryzta through a management buyout (MBO), led by managing director Thierry Cacaly.

Four lessons from the BSB 2019 autumn conference

Bakers, suppliers and experts from across the industry gathered in Oxfordshire last week for the British Society of Baking autumn conference.

BBF revenue up £57m after Hull cakes acquisition

Cakes supplier BBF has reported growth in revenues and profits despite a “challenging market backdrop”.

Just Desserts invests £150k in Shipley bakery expansion

Just Desserts is to extend its West Yorkshire bakery as part of a £150,000 expansion project.

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