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Foodservice

Greencore food-to-go sales rise 6.4% in Q1

Greencore has stated that 2019 has got off to an “encouraging start”, with strong sales in its food-to-go operations.

Food firms warn of no-deal shortages and price hikes

Consumers could face availability issues and higher prices, major retailers and foodservice businesses have warned.

Laura Ashley tea rooms adds vegan afternoon tea

Laura Ashley the Tea Room has expanded its afternoon tea offering with a vegan option at its three sites.

Consultation on sandwich allergen labelling launched

A consultation - which includes a proposal of making full ingredient listing mandatory on food prepared in shops – has been launched by the government.

New London food hub to feature mill and bakery

A regeneration project in London’s Elephant & Castle, designed to highlight sustainable food, is to feature an on-site mill and bakery.

Seventy Patisserie Holdings sites to close immediately

Patisserie Holdings administrator KPMG is to immediately close 70 sites following the collapse of the business last night.

Bako South Eastern merged with ABC Suppliers

Bakery supplier Bako North Western Group has merged its businesses ABC Suppliers (Norwich) and Bako South Eastern (Wimbledon).

AIBI Congress to focus on bakery of the future

Jonathan Warburton and Sir John Timpson are among speakers at an event being billed as the UK’s biggest bakery conference.

Subway brings back savers menu with new offering

Subway has reintroduced its Savers menu with a new selection of subs and snacks that are now available in stores.

Fortnum's unveils Chinese New Year afternoon tea

Fortnum & Mason is to host an afternoon tea in celebration of Chinese New Year.

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