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Foodservice

Booming food-to-go market drives growth at Greencore

Soaring food-to-go sales have driven a 9.2% rise in reported revenue for Greencore’s UK and Ireland operations.

Greggs offers candlelit dinners for Valentine’s Day

Greggs is offering romantic candlelit dinners in its stores for the first time this Valentine’s Day.

Kara extends Indulgent Cake Collection range

Kara, the foodservice brand of Finsbury Food Group, has made four additions to its Indulgent Cake Collection.

Ten new products on show at Europain 2018

Thousands of professionals from the bakery, pastry and chocolate-making industries are set to descend upon France’s Paris-Nord Villepinte for trade show Europain next month.

Veganuary gains pace with savoury bakery NPD

Veganuary is drawing to a close but that doesn’t mean the flurry of meat- and dairy-free NPD to hit the market has slowed. 

Aryzta cites Brexit pressure as it issues profit warning

Aryzta has warned its earnings will be down 15% year on year, but insists revenue is ‘relatively’ stable.

Krispy Kreme to open second store in Brighton

Doughnut specialist Krispy Kreme is set to open a second store in Brighton on Thursday 8 February.

Pretzel chain Auntie Anne’s to open in the north west

Franchise business Auntie Anne’s has revealed expansion plans for the next year that will see it open its first stores in the north west of England.

Roberts Bakery teams up with Brazilian street artist

Roberts Bakery has teamed up with Brazilian street artist Mateus Bailon to promote its recent rebrand.

New initiatives and passenger numbers drive SSP UK growth

Group revenue at Starbucks and Upper Crust travel sites operator SSP grew 13.5% in the last quarter of 2017.

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