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Latest News

Minimum salary thresholds for migrants to be reviewed

Post-Brexit immigrations plans that sparked fears of a further shortage of low-skilled staff are to be reviewed following intervention by home secretary Sajid Javid.

Peter’s Yard unveils range of sourdough flatbreads

Crispbread supplier Peter’s Yard has expanded its line-up with sourdough flatbreads developed to be eaten with dips.

Subway opens its first south of England drive-through

Subway has opened a drive-through in Swindon – its first in southern England.

Natasha’s Law: reactions to new labelling legislation

Environment Secretary Michael Gove has announced the introduction of a new law that makes full ingredient labelling mandatory on all pre-packed food.

Full ingredients labelling to be required under new law

Hospitality trade groups have hit out at a new law that will make full ingredients labelling on all pre-packaged foods mandatory.

Higgidy branded counters trialled in Sainsbury's stores

Sussex-based pastries supplier Higgidy has partnered with Sainsbury’s to trial a branded product range on the retailer’s deli counters.

Five arrests made over Patisserie Holdings collapse

Five people have been arrested and interviewed by the Serious Fraud Office following the collapse of Patisserie Holdings.

New ingredients service aims to reduce blends costs

A new ingredients service claims it can reduce administrative, labour and storage costs by delivering pre-packaged batches of individual seasoning blend packs.

Borders Biscuits cuts plastic packaging by 90%

Border Biscuits has removed 90% of the plastic from its packaging, in line with the UK Plastics Pact.

Snacking slump hits out-of-home bakery occasions

Out-of-home occasions featuring bakery items have fallen 2%, driven by a decline in snacking, new research from analyst MCA has revealed.

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