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Lomond’s Cake brand unveils cocktail cakes

Glasgow bakery Cake, which is owned by fine foods wholesaler Lomond, has launched a range of cocktail-themed goods.

Aryzta expands Otis range with Halloween muffin

In-store bakery specialist Aryzta Food Solutions has expanded it Otis range with a Halloween Muffin.

Finsbury buys free-from bakery business Ultrapharm

Finsbury Food Group has acquired specialist free-from bakery manufacturer Ultrapharm, which supplies Finsbury’s Lightbody Europe business.

Signature Flatbreads is example of Brexit growth opportunity, says Truss

Signature Flatbreads is an example of the entrepreneurial spirit that will make Brexit a success, according to chief secretary to the treasury Liz Truss.

Border Biscuits appoints marketing manager

Biscuit manufacturer Border Biscuits has appointed Suzie Carlaw to lead its marketing team in the newly created position of marketing manager. 

Eight Aulds shops remain following further closures

Eighteen Aulds shops have closed in the past month after the family-owned Scottish business placed its retail business into liquidation.

Coca-Cola set to buy Costa in £3.9bn deal

Whitbread is planning to sell its Costa Coffee business to The Coca-Cola Company in a deal worth £3.9bn.

Scottish Bakers welcome new food tourism strategy

A plan to boost food and drink spending by visitors to Scotland has been welcomed by trade association Scottish Bakers.

Hughes Bakery announces Asa Nicholson’s merger

Bradford-based family baker Hughes Bakery is merging with nearby business Asa Nicholson’s.

Coeliac disease diagnosis rate rises to 30% in the UK

Coeliac UK has announced that diagnosis of coeliac disease in the UK has risen from 24% to 30%.

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