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Deli Kitchen extends range with brioche-style wraps

Signature Flatbreads brand Deli Kitchen has rolled out new savoury and sweet brioche-style wraps.

Village Bakery expands into three new export markets

Welsh business Village Bakery is moving into new export markets six months after a devastating fire.

Wall’s Pastry launches first chicken roll snacking range

Wall’s Pastry has rolled out two chicken rolls as a healthier alternative to the traditional sausage roll.

The Apprentice's Alana Spencer to hire apprentice

Alana Spencer, winner of BBC One’s The Apprentice in 2016, is looking to recruit her first apprentice.

Drone still of Speedibake factory fire Wakefield
Speedibake: our priorities are our staff and customers

Speedibake bosses have thanked customers for their support following this weekend’s devastating blaze.

Speedibake factory on fire
Drone video footage shows extent of Speedibake blaze

Drone footage of the devastating fire at Speedibake’s factory in Yorkshire has been released by fire fighters.

Paul UK raises £23,000 for Australian bushfire charity

French bakery and patisserie chain Paul UK has raised £23,000 for charity Wires (Australian Wildlife Rescue Organisation).

Ben & Jerry’s rolls out new cookie dough chunks

Ice cream brand Ben & Jerry’s has launched Fairtrade Chocolate Chip Cookie Dough Chunks.

Roberts makes hot cross buns from surplus bread

Roberts Bakery is rolling out luxury hot cross buns in Tesco that are made using white loaves that would have otherwise gone to waste.

Spar extends speciality range with new breads

Spar is aiming to tap demand for wholemeal by adding new speciality breads to its own-label range.

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