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Latest News

Dawn expands premium doughnut ranges

Dawn Foods has expanded its premium doughnut range with two limited-edition flavours – Lovely Lemon and Cookie Crush.

Lantmännen invests £4.4m in Milton Keynes factory

Bakery supplier Lantmännen Unibake is to invest £4.4m in its Milton Keynes factory following growth in the burger market.

Three-quarters of card payments in bakeries are contactless

Bakeries have the highest rate of contactless card payments of any merchant type in the UK in 2017, a study has revealed.

Petrow Food Group installs £850k processing line

Ingredients supplier Petrow Food Group has invested £850,000 in a new fruit processing line at its Haverhill production facility in Suffolk.

Inspiring natural edible flower bakes for spring

Edible flower power is back in style for spring, and British Baker has rounded up examples of some of the most creative and ingenious ways bakers can use their Instagrammable floral masterpieces.

‘Kidults’ drive trend for retro sweet shop flavours

Retro is all the rage, from dungarees to roller skates, and there’s a whole generation of consumers looking backwards for inspiration.

Whitbread to spin off Costa business in UK

Costa is to be demerged from the Premier Inns business and become listed as a separate company within the next two years.

Insurance business joins Federation of Bakers

Food and drink supply chain insurance specialist NFU Mutual has joined The Federation of Bakers.

Wheyhey launches protein-packed gluten-free brownie

Healthy ice cream brand Wheyhey has made its first foray into the ambient market with a gluten-free brownie range.

Just Desserts targets indies with vegan cake range

Shipley-based manufacturer Just Desserts has launched a vegan cake range aimed at independent cafés, coffee shops and delis.

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