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Tesco bakery boss reveals retailer's future plans

Tesco bakery chief Gordon Gafa has revealed the retailer’s future plans for its in-store bakeries.

Suppliers fall short of PHE sugar reduction targets

Food and drink suppliers have fallen short of government targets to reduce sugar.

Brits spend £10,000 on meal deals in their lifetime

British consumers splash out more than £10,000 on lunch meal deals in their working lifetime, according to new research.

US woes take toll on profit growth at Greencore

Greencore profit growth has been dented in a “challenging” half year by problems in the firm’s US operation.

Bake-off & Finished Goods: Slow, slow quick

Long-fermentation loaves, artisan products and those with health benefits are generating quicker sales than the category average... so how can retailers capitalise?

Video: how apprentices saved one bakery £38,000 a year

British Baker met with members of trade body Scottish Bakers to talk about the value of apprenticeships to the baking industry.

Bake Off: The Professionals – Episode 3

Forget Bake Off: The Professionals, it’s the Liam Charles show this week. I feel he has been overlooked in the previous two episodes, but this week his upbeat personality shone through.

Royal wedding cake: bakers give their verdict

The wedding of Prince Harry to Meghan Markle broke with many traditions – as did the couple’s cake.

Warburtons launches brioche burger buns

Warburtons has expanded its Bistro range with Brioche Burger Buns.

Savoury doughnuts: just a fad or on a roll?

Think doughnuts are only for dessert? Think again. Bakers are getting experimental with doughnuts, adding fillings such as cheese, pulled pork and even eggs benedict.

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