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Latest News

Starbucks cuts sugar in Christmas cakes

Starbucks has slashed sugar across its sweet bakery range, with reductions of up to 54%. 

Air passenger growth drives UK sales hike for SSP

Strong growth in the air sector has helped drive a 4.8% hike in full-year UK revenue for Starbucks and Upper Crust travel sites operator SSP.

Finsbury revenue up 4% despite overseas sales dip

Finsbury Food Group has reported a 4% hike in group sales in the past four months.

Gail’s debuts its ‘12 days of Christmas’ advent calendar

Gail’s Bakery has rolled out its first-ever advent calendar, featuring chocolate treats and gift certificates that can be exchanged for baked products such as mince pies.

BakePlan Software receives £43k grant to cut retail waste

BakePlan Software has been given a £43,600 grant by innovation agency Innovate UK to create a system to reduce food waste across retailers.

Brioche Pasquier creates afternoon tea mini-cakes range

Brioche Pasquier has introduced a six-strong sweet and savoury mini-cakes range.

Crikey! Doughnut Time rolls out cricket-topped treat

Doughnut Time UK has launched a cricket-loaded doughnut to mark the return of ITV’s I’m A Celebrity Get Me Out Of Here

Pladis creates The Queen and Prince Philip anniversary cake

McVitie’s owner Pladis has marked the 70th wedding anniversary of Queen Elizabeth and Prince Philip by creating a 35kg fruit cake.

Coeliac UK rolls out gluten-free recipe calendar

Coeliac UK has launched a gluten-free recipe calendar as part of the company’s 50th anniversary.

Pukka Pies set to create 150 jobs with factory expansion

Pukka Pies is set to expand its factory in Leicestershire and create 150 jobs.

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