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Paterson Arran scoops Gold award for health & safety performance

Biscuit manufacturer Paterson Arran has been recognised for its health & safety performance by the Royal Society for the Prevention of Accidents (RoSPA) after receiving a gold award at the 2017 Health and Safety Awards.

Greggs’ yum-yums production boosted by supply chain shake-up

Greggs has reported that its manufacturing and logistics shake-up, which has brought the closure and restructure of a number of sites, is boosting efficiency and product quality.

Rational AG founder passes away

Combi steamers and oven manufacturer Rational AG has announced that its founder Siegfried Meister has passed away at the age of 78, following a short illness.

Lidl to hold one-week gluten-free food promotion

Lidl is to offer a selection of gluten-free bakery and non-baked items as part of a one-week promotion. 

Flower & White unveils new Meringue Truffles range

Flower & White is set to launch a limited-edition range of Meringue Truffles in the lead-up to the festive period.

Thomas the Baker invests in £750k refurb at Helmsley store

Thomas the Baker is investing more than £750,000 in rebuilding and refurbishing its Thomas of Helmsley delicatessen.

Aiming to grow overseas sales? Make this event your first port of call

Have you booked your place for the Food Export Conference?

Paul UK bucks ‘challenging conditions’ to grow 12%

Store refurbishments and new product development have helped drive growth at bakery and café chain Paul UK.

Wall’s to offer prize giveaway as part of Helping Hand campaign

Wall’s Pastry will be offering an on-pack promotion as part of its Helping Hand campaign.

Greencore Q3 revenue up 76.6% - but challenges for cake and dessert in UK

Revenue at food-to-go business Greencore has soared despite “challenging conditions” in parts of its UK business.