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Topping Pie Co unveils speciality pork pie range

Yorkshire business The Topping Pie Company has launched a speciality pork pie range to tap demand for smaller pies with more flavour variety.

Nevis Bakery fined over allergen labelling error

A Scottish bakery has apologised to the family of a child who suffered an allergic reaction after eating a biscuit that contained egg.

Grace’s Bakery secures Wightlink ferry supply deal

Isle of Wight business Grace’s Bakery is to supply Wightlink car ferries with sandwiches made using its own bread.

Cargill launches coatings with sustainable coconut oil

Cargill Cocoa & Chocolate has launched a range of coatings and fillings, including coconut oil sourced from Rainforest Alliance Certified farms.

Gallery: Winning loaves and bakers of Britain’s Best Loaf

Almost 150 entrants battled it out for the title of Britain’s Best Loaf 2019 – but there could be only one winner.

Lovingly Artisan wins Farm Shop & Deli bakery award

Cumbrian bakery business Lovingly Artisan has been named baker of the year in the 2019 Farm Shop & Deli Awards.

Cornish pasty is UK’s most recognised PGI product

Cornish pasties and Melton Mowbray pork pies are among the most recognised Geographic Indication (GI) products.

Birds Bakery names chosen charities of the year

Derby-based Birds Bakery has chosen WellChild and SSAFA as the charities it will raise funds for during 2019.

Cake Box opens record number of new stores

Egg-free cake supplier Cake Box has increased its estate by 28 sites in the past 12 months.

Poppyseed Bakery wins Britain’s Best Loaf 2019

A wholemeal sourdough loaf produced by the Poppyseed Bakery in East Sussex has been declared Britain’s Best Loaf 2019.

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