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Former Sainsbury’s chief Justin King joins M&S board

Justin King, who was chief executive of Sainsbury’s for more than 10 years, is to join the board of Marks & Spencer as a non-executive director.

Revealed: tips for growing your tea trade in 2019

Wellness, sustainability and experience are top tea trends for the year ahead, according to a report commissioned by National Tea Day.

Dawn targets breakfast with trio of NPD

Dawn Foods has launched three frozen sweet bakery products for the foodservice breakfast market.

UK cake exports crash by almost £24m this year

Exports sales of cakes have fallen 12.5% in the first nine months of 2018 – a decline of £23.9m year on year.

Morrisons offers complete Christmas dinner in a pasty

Morrisons has unveiled a Christmas dinner pasty that contains a starter, main course and dessert.

Walkers launches crisp packet recycling scheme

Walkers has launched a nationwide recycling scheme for crisp packets.

David Roberts receives BSB lifetime achievement award

Former Roberts Bakery boss David Roberts has been recognised with a Lifetime Honorary Award from the British Society of Baking (BSB).

Nairn’s expands range with two new snacking lines

Oatcake manufacturer Nairn’s has expanded its gluten-free offering with two new snacking ranges – Pop Oats and Oat Bars.

Essex Bakery gets £160k revamp and adds café

Blackberry Bakery in Stanway, Essex, has invested around £160,000 in a revamp of its premises.

How to get your bakery ready for Christmas

Christmas is coming and while many are focused on the big day, there’s much to do before the celebrations begin.

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