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Manufacture

Five lessons we learned at the autumn BSB conference

Dozens of bakers and their suppliers gathered at the Heythrop Park Hotel in Oxfordshire yesterday (18 October) for the British Society of Baking’s autumn conference.

Irwin’s reaches agreement with union over pay

Portadown-based Irwin’s Bakery has come to an agreement with workers over rates of pay.

Pidy reveals plans to grow its presence in the UK

Ready-to-fill pastry manufacturer Pidy has advised customers to stock up in case of Brexit-related shortages – and has unveiled plans to grow its presence in the UK.

Halloween 2018: top trends this fright night

The spookiest night of the year is fast approaching and bakers are whipping up a host of delightful on-trend treats for the occasion.

Aryzta responds to Cobas attack on funding plan

Frozen baked goods supplier Aryzta has hit back following a challenge by its largest shareholder over plans for the company to raise €800m.

Village Bakery creates jobs at new gluten-free site

Village Bakery is seeking 20 extra staff for its new gluten-free site, which is set to open in December. 

Shareholder challenges €800m Aryzta funding plan

Plans by frozen bakery giant Aryzta to raise €800m are being challenged by its largest shareholder.

Cake Box expects 40% hike in half-year turnover

Egg-free cake specialist Cake Box is expecting to report a 40% increase in revenue to £8.3m for the first half of its financial year.

Greencore selling US arm to focus on UK market

Greencore Group is to sell its entire US business to an affiliate of Hearthside Food Solutions in a $1bn (£817m) deal.

Manchester baker Trove opens city centre store

Trove has opened its second bakery-café store in Ancoats, Manchester.

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