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Finished Goods

Palmer and Harvey closes Bakedirect delivery scheme

Wholesaler Palmer and Harvey has ended its direct-to-store baked goods sales service six months after it started.

Birds Bakery raises £10,000 to British Red Cross Manchester fund

Birds Bakery has raised £10,000 for the British Red Cross Manchester fund following the re-introduction of the salted caramel doughnut across its 58 stores.

Dawn’s Donut scoops silver at British Frozen Food Federation awards

Dawn Foods collected a silver award for its Premium Caramel-Lace Donut at the annual British Frozen Food Federation awards, held at Park Lane Hilton, London last week.

Amazon Fresh extends in-house bakery delivery to Herts and Beds

Amazon has expanded its Amazon Fresh delivery service – which includes a range of in-house bakery products - to 42 postcodes in Hertfordshire and Bedfordshire.

Cake that dispenses wine created in Nottingham

A boozy bake has been created by Demi Salt of Nottingham-based Bijou Beauty Bakes for the mother of a friend.

Astronaut set to boldly bake where no one has baked before

Bakers, scientists and engineers are working to develop a bread machine and dough for baking bread rolls in space.

Pecan Deluxe launches red velvet cake pieces

Pecan Deluxe Candy has launched a range of red velvet cake pieces.

Taste Direct launches new frozen bakery brand

Frozen bakery specialist Taste Direct has unveiled a new frozen baking brand, Baking Agent, which will offer a range of frozen ready-to-bake cookies, muffins and scones.

Ulrick & Short urges manufacturers to look to next stage of gluten NPD

Ingredients specialist Ulrick & Short has called upon food manufacturers to concentrate on nutritional profile and label declarations of gluten-free NPD.

Krispy Kreme launches limited-edition Father’s Day range

Doughnut brand Krispy Kreme has unveiled three limited-edition doughnuts for Father’s Day.

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