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Finished Goods

Food suppliers make big strides in reducing waste

Food and drink manufacturers have achieved “substantial reductions” in the amount of waste sent to landfill, according to the latest results.

Dum Dum Doughnuts rocked by explosive demand

Dum Dum Doughnuts is to postpone online orders having sold 5,000 doughnuts within three days.

Greggs introduces loyalty app

Greggs has launched a new mobile payment app, designed to reward customer loyalty.

Blog: Gerhard Jenne's Icing on the Cake

The planets are aligning for Gerhard Jenne, as he dusts down and shapes up his business for the year ahead.

Digital media programme targets smaller firms

A new initiative aimed at making the UK’s smaller businesses digitally active will be launched this spring – after it was revealed just 1% use social media to increase sales.

Bread Ahead opens bakery school

London-based bakery Bread Ahead has opened its new school in Borough Market with a launch day.

Asda sees Q4 sales fall 0.1%

Asda has reported a 0.1% drop in like-for-like sales during its fourth quarter, citing 2013 as a tough year for UK retailers.

Hambleton Bakery confirms new shop locations

Hambleton Bakery has confirmed locations for two new shops, set to open this year.

Campden BRI posts sourdough course dates

Campden BRI has announced dates for a specialised sourdough technology course.

Ca’puccino reveals UK expansion plans

Italian café company Ca’puccino is planning to open its sixth UK outlet in November this year, with a seventh planned for early 2015, according to its COO.

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